Vegan Peanut Butter & Jelly One
“Don’t get jelly about my peanut butter doughnut. A vegan doughnut filled with crunchy peanut butter hugged by apple and raspberry jam, topped with white icing and dunked in my nuts. Come on, it’s Peanut butter jelly time” – The Crazy Baker
£23.00 — available on subscription
or want to pick n' mix flavoursBuild Your Own Box
#feedyourcrazy
(Don’t want them then? Don’t panic! You can pick your delivery date at the checkout)
What’s in our Doughnuts?
Our doughnuts are all handmade in our bakery with the highest quality ingredients, lots of love, and a touch of craziness.
Ingredients
DONUT MIX VEGAN: (40%) DONUT MIX VEGAN: WHEAT flour, sugar, emulsifiers (E471, E481, E472e), raising agents (disodium diphosphate, sodium bicarbonate), WHEAT gluten, salt, WHEAT malt flour, dextrose, flour treatment agent (ascorbic acid), enzymes, thickener (guar gum), acid (ascorbic acid) WATER: Water, RAPESEED OIL: Rapeseed oil, Anti-foaming agent (Dimethylpolysiloxane) YEAST: Yeast PEANUT BUTTER FILLING: (20%) VEGAN FROSTING VANILLA: Sugar, Vegetable Oil (Rapeseed, Palm), Oligofructose, Humectant (Glycerol), Water, Emulsifiers (Mono- and diglycerides of fatty acids, Sunflower Lecithin), Flavouring, Preservative (Potassium sorbate), Acidity Regulator (Disodium phosphate) CRUNCHY PEANUT BUTTER: Roasted Peanuts, Peanut Oil, Palm Oil, Sugar, Salt WATER: (18%) Water, WHITE FONDANT TOPPING: (10%) [Sulphur dioxide and Sulphites] WHITE GLOSSY ICING: Sugar, Water, glucose syrup (contains SULFITE), emulsifier E471, Gelling agent E406, Salt, acid E575, acid E336i, preservative E202, natural flavouring. WATER: Water, APPLE & RASPBERRY JAM: (5%) Sugar, Apple Puree, Glucose Syrup, Raspberry Puree, Gelling Agent: Pectin; Colour: Anthocyanin; Acidity Regulators: Citric Acid,Trisodium Citrate; Natural Flavour MIXED CHOPPED NUTS: (5%) Peanut, Almonds, Walnuts YEAST: (2%) Yeast
Nutritional Information
Typical values per doughnut
706.3kJ 169.8Kcal
4.5g
10.5g
8.7g
10.4g
2.4g
0.0mg
0.2g
1.6g
0.0g
Allergens:
Sulphur dioxide and Sulphites, Cereals containing gluten, Nuts, Peanuts
